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Attendance, please prepare the gap for departure. It has been our pleasure to have you on board this afternoon. A double chime does indicate our final descent. So to prepare for landing once again please ensure your seat belt is fast and your seat back and tray table are in their upright and locked position. And now our rest are in the resting position and your seat has a video monitor that extends from the armrest. It also [Music] Not not making the same mistake as last year. You know, I’m going Chipotle chicken this time. You know what the cheese did to me last time? Nightmares. Line number two. Chick-fil-A. The rice and chicken’s actually pretty good. Like black beans, corn, some red milk. Onion. Not too bad. You know, it’s I feel like you almost got to add an extra extra point out of 10 when it’s some airplane food and it’s actually better than expected. But we’ll give it a raw real rating. No airplane no airplane uh multiplier. first rating of the trip. So, this is a lot of pressure. We’re going to go uh go 7.1. I’m pleased with it. Now, if y’all don’t know what I’m talking about with the cheese nightmare from last year, go check out the first Euro food vlog last season. Um I think I was it was mainly just I was delirious tired. I’ve been up for like 36 plus hours and I was hoping for like a sweet cream cheese Danish for breakfast and they came out with a savory cheese block wrapped in bread and I was triggered. I had to grab the throw up bag. Took one bite, I was done. Couldn’t handle it. Couldn’t handle it. So, I’m low scarred. Made sure to go with the chicken this time. Even though the pasta was solid cuz he didn’t want the cheese nightmare to occur again. on cup two of the the white wine from Spain. [Music] Definitely have better. I’m no no wine expert, but I’m going to go uh I’m g go 6.5 on this one. I’m really just hoping it helps me stay fall asleep so I don’t have the worst jet lag in the history. Some sort of pickled salad. Alec lives there before we hit the east. Yeah, Amsterdam has some interesting food choices. So, pickles, onions, and a sliced cherry tomato on top. I don’t hate it. You know, I need some some salt from those pickles to help me deal with the dehydration of this wine. So, yeah. Definitely not something I’m I’m reaching for if I got options. So, we’re going to go uh we’re going to go low on the scale here. We’re going to go like 5.4. That’s right. We’re coming. We’re coming with the harsh critics this year, you guys. I just checked that I’m number one on the weight list now. Fingers crossed I make it in. Oh, I haven’t felt this nervous in a hot minute. I’m more more nervous right now than I am on T1 of a DGPT event. Is that Is that wrong? Can’t be. Cuz I’m here here to play. Here to play. Y’all pray for me. Not only am I trying to get into this event, but you know, we got a lady up here seemingly open mouth coughing every 12 seconds. So, don’t love it. Hold your breath. We definitely like when the butter comes from Wisconsin, but I’m a bit of a butter so I could go for another one, tell you the truth. Let’s check the roll out. The roll is actually a little more buttery than I expected. They probably basted it right as it came out the oven. Where is the oven though? That’s the question. Where does Delta make their food? Y’all look it up for me. Let me know in the comments. Actually, the best part of the meal, I’ll tell you the truth. Little bread and butter. They’ll bring you back as I as I read some uh JRR Tolkian. This is uh going to help connect me to the story. Alzheimer give this like a seven and a half. It was warm. Could be like a nine. It’s actually pretty good. All right, let’s see if we save the best for last. from Hackin Sack, New Jersey. [Music] We got a lemon blondie. No artificial colors, flavors, or preservatives. Got to love it. [Music] Good stretch, huh? Yeah. You know, once again, I don’t know if I’m just seeing through the lens of the airplane food, but I’m a fan of finishing off with this blondie. We give it eight stars out of 10. Solid boy. I might have to go buy a mask, you guys. [Music] Well, never heard of breakfast cowzone, but it’s not the same thing I got last year. So, edible 6.1. I’m hungry, so I’m happy about it. All right, touchdown in Finland. We’re on the train. Heading to Tampere. Next stop, beast. I’m hungry. I’m tired, but I got me a goodie bag. Not really sure what it is, but we’re going to enjoy it. The vitamin Well, and y’all know it wouldn’t be a trip to Europe if you forgot to smash that like and subscribe. Quick Google search. Kana is chicken. Ara is like blue cheese, I guess. So, chicken blue cheese sandwich. Looks like we got white bread and rye mixed together. Kind of a vibe. You know, seeing as it’s 6:43 a.m. in Austin where I left from yesterday, whatever I call it, it’s always hard to tell. Like, am I really enjoying this or am I just delir del delirious at this point? It’s not bad. It’s like a mild blue cheese. Got that aura. [Music] [Applause] [Music] I’m going give it 7.2. Pretty happy with it for a couple euro. Not bad. And that should fade now. Yeah, that’s good. That’s so good. Come on. Come on. Oh, that’s perfect. Yes. Hi, me. All day. All day. All right, you guys. It’s been an absolute unit of a day, but I’m here in Tampere. Shout out to Big Germ. He kind of over booked a Airbnb that he ended up letting me and Yaltte Jensen split. So, we just went and played a practice round. Just got back. You see what’s in the hand. You know, we got to try it out. We showed you the Smash earlier. We didn’t we didn’t try it out. And obviously, we’ve tried it before, and you know, it’s my one of my favorite chocolate bars ever. But uh yeah, that’s uh it’s been a long day. Definitely starting to catch up to me. I was feeling better than I expected at the beginning, but uh definitely starting to feel the being up for 32 plus hours at this point since I woke up in Austin, Texas, and I’m now eight time zones ahead of where I was at. Um yeah, definitely uh missing Megan and Hy a little bit. So, sending my love to them. And I’m about to walk go get me a burger at this social burger something called something called something like that place and uh get me a little burger burgery and walk to the supermarket after that. Get some supplies for the week. Maybe even buy a fan because there’s no AC in this little joint. And uh yeah, we’re going to need that. We’re going to need that. So, without further ado, let’s smash dash and crash. Give you guys a reminder to smash that like and subscribe. Every like and subscribe help my smash addiction. If you didn’t watch last year’s food blogs, the Smash is like a little uh chocolatecovered bugle tip except for they recently came out. I think last year they came out with this bar that also had salted caramel. So absolutely 10 out of 10. So good every time. Let’s go check out this burger. Go to the store. Call tonight. Get some rest cuz I had a feeling I’m going have some pretty bad jet lag tomorrow. All right. I was going to go to that social burger joint. Um, but then I’m walking by McDonald’s like, man, I feel like I got to try the finish McDonald’s. People always tell me it’s way better than the American. And then I see Kev Jones, Jakemon, Braden Sides, and Joey Buckets in here. So, they just headed out. They already finished eating. So, I just got my food. Kind of nice already to see no single use plastic with this cup. You got the lid where you just got the little sippy lid on my water cup. I’m about that. A conscious McDonald’s. Who is she? All right. If you know me, you know I’m going fries first always when I’m getting fast food cuz you got to eat them while they’re hot and crispy. Otherwise, they just get soggy and they’re not nearly as good. I got the garlic dip, like a garlic ioli style joint. I mean, how could you say none of that? Okay, they definitely got to bring the garlic dip to the US. What are we doing, guys? Not that I really have had McDonald’s much recently, but I know they ain’t got the garlic dip. [Music] The beach lock valuer egg. You know that we know that ingredient. Yeah. It’s like a delicious garlic ioli. Fries are hot and fresh crispy. I’m going to go ahead and already put it above American McDonald’s. I’m a fan of the fries. We’re going to give them a 7.7. Pretty good. You know, we’re going more critical this year. So, that’s a good that’s a good rating to this year. We got to do We got to expose. What’s the What’s the order? Oh, he’s going straight for the ice cream. This guy knows what he wants right here. I’m trying to assess my options here. I think What’s JT going for? Oh, big tasty bake. Oh, yeah. with a large fry and a large Coke. Okay. Okay. Oh, yeah. You already know, dude. The amount of Coke this man drinks is actually heinous. It’s insane. He’s a true 23-year-old. Had to go to the Mickey D’s. Get the crispy Mick. Got my boy Zack Nashy. No, sorry. He don’t like being called that. My bad. European chicken. See if European chicken tastes. I love that. You know the no single use plastics. I was just mentioning that you got the little fancy sipper cup. All right, y’all. I got to admit, not only were the fries better, but the I got the deluxe crispy McChick and it was not dry ass breast meat, it was freaking uh thigh meat. So, you got to love having some dark meat mixed in there. Extra flavor. Had the like peppery kind of ioli sauce. They had onions, tomato, lettuce. Uh definitely once again, this way better than the American counterpart. So, I’m going to give it I’m going to give it a solid 7.2. You know, uh I think I can be I can be okay with that store. Now, head to the supermarket, go get a fan so I can sleep good tonight, even though it’s hot as crap in the apartment. Get some supplies for cooking and maybe some coffee stuff. I like to have my coffee with some maple syrup and some salt and some a little bit of half and half. So, you know, go get that stuff for the coffee in the morning and uh yeah, probably call it a night as soon as I get back cuz I’m going to be beat tired and time to recover, get ready for the World Championships. I’m still number one on the way list, but I talked to some of the PDJ guys today and they said there’s probably a really good chance that I end up getting in. So, hopefully by tomorrow, I know for sure. Either way, I’m going to prepare for the best and uh be prepared for the worst cuz that’s what we do. Peace and love from Dampere. See you next time. Tomorrow that is. I mean, we don’t have a practice basket here at the house, so y’all don’t tempt me with a good time. I’m going come get my practice butts in at the at the pisma. You going to catch me in here. Watch out.

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