RESTAURANT
The restaurant (with additional bistro service) is positioned near the main hall of the club house, consisting of a modern and refined open space with 230 seats and large bright windows.
On the large terrace with 230 seats, guests can taste the specialties on the menu and enjoy the marvelous view of the two golf courses and the Alpine chain of Monte Rosa.
The Executive Chef Matteo Angelicchio renews periodically a restaurant card and a bistro menu that are inspired by the Mediterranean tradition, but do not forget international cuisine.
Our proposals include simple and refined dishes, for an absolutely healthy cuisine, with an eye to the choice of raw materials, always of the highest quality.
The wine list prepared by Maître d’Hotel Tiziano Crenna includes a wide selection of labels from famous Italian and international wineries, plus a carefully thought-out assortment of spirits.
