Syngenta Golf’s sustainability docuseries, The Green Report, heads to Arizona for its latest episode, to learn about sustainable use of water on desert courses.
When faced with tough new water restrictions and hostile media coverage, golf course businesses joined forces under the Arizona Alliance for Golf to successfully engage the public and policy makers on why golf was good for people, the planet and prosperity.
In a new three-part episode, The Green Report visits Paradise Valley Country Club and Troon North Golf Club to find out how superintendents, naturalists, course owners and advocates are working together to communicate how desert courses can enhance biodiversity for native plants and wildlife; how water conservation strategies are helping to preserve vital resources, as well as the positive impact that golf has on the local economy and job creation.
Interviewees include course owner Gregg Tryhus and Katie Prendergast from the Arizona Alliance for Golf, as well as naturalist Bri Kenny of Troon Golf, who takes us on a sunset tour of Troon North Golf Club, spotting roadrunners and bobcats.
The episode begins with a course walk at Paradise Valley Country Club with Director of Greens and Grounds Rob Collins, who details the water conservation strategies in place and how he is helping share these practices with golf courses nationwide.
“Arizona shows how golf can turn challenges into opportunities,” said Mark Birchmore, Global Head of Marketing, Turf & Landscape at Syngenta. “Courses here are proving that data-driven water management and sustainability can go hand in hand with creating green spaces that benefit both people and wildlife.”
The new episode is free-to-watch on YouTube now.
